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Author(s): Vitalii Kovalenko, Nataliya Perederiy

Title: Economic Basis for the Creation of Fodder Base of the Enterprise

Source: International Scientific Days 2018 :: Towards Productive, Sustainable and Resilient Global Agriculture and Food Systems :: Proceedings

ISBN: 978-80-7598-180-6


Publisher: Wolters Kluwer ČR, Prague

PY, pages: 2018, 840-850

Published on-line: 2018-11-09

Language: eng

Abstract: Improving the efficiency of production, increase in gross and commodity production is inextricably linked with the comprehensive intensification, that is, with the growth of additional investments in agricultural production. The increase in capital investments is the basis of strengthening and improving the material-technical base, introduction of achievements of scientific-technical progress. Increasing of intensity of agronomy and animal husbandry promotes more efficient use of land and livestock, growth of crop yields and livestock productivity. Economic and energy analysis in scientific research in agricultural direction is important because it allows you to justify the options of growing crops from the point of view of profitability and conservation, which is of particular importance in a market economy. Achievements in almost all branches of modern science were noted in the last century. However, the important issues of increasing economic and energy efficiency of agricultural production still remain relevant and a priority for many scientists. However, a number of problems in this area have not found their solution, since an unreasonable increase in production costs, including due to overuse of agricultural resources leads to a decrease in the efficiency of management. Therefore, scientific research and cameral processing of experimental data should be directed to identification of resources, taking into account the economic and energy feasibility of measures of optimizing the production processes of cultivation of perennial legume grasses in conditions of forest-steppe of Ukraine. The aim of this study is to evaluate the effectiveness of the cultivation of the studied crops – alfalfa, clover and sainfoin. For this purpose there was selected the method on the basis of calculations of marginal income (for fodder production it is negative), the total costs, thresholds of production and profitability, on the basis of which the indicators of production costs were obtained. From the conducted calculations it becomes clear that technologies without the use of fertilizers can be recommended to the farm as the most economical and efficient. The found economic conclusions do not contradict the basic tenets of cultivation of legumes, which indicate that +++perennial leguminous grasses play a major role in solving the problems of biological fertility of the soil.

Keywords: cost-effectiveness, production of perennial legumes, production efficiency

JEL Classification: Q10, Q13, Q17

Rights:Open Access :: Creative Commons BY-NC-SA 4.0 International Licence
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Toto dielo je publikované pod/This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International Licence.