Author(s): Khabibullo Pirmatov
Title: Value Added Processes at Food Market System for Developing and Emerging Industrial Economies: Review Paper
Source: International Scientific Days 2018 :: Towards Productive, Sustainable and Resilient Global Agriculture and Food Systems :: Proceedings
ISBN: 978-80-7598-180-6
DOI: https://doi.org/10.15414/isd2018.s3.13
Publisher: Wolters Kluwer ČR, Prague
PY, pages: 2018, 874-880
Published on-line: 2018-11-09
Language: eng
Abstract: The goal of this paper is to introduce a comprehensive literature review on food supply chain from marketing, management and economics perspectives. The intensification of value added processes (VAP) at food market
has positive socio-economic impacts on developing and emerging industrial economies. The paper presents both the theoretical and practical aspects of VAP at food market system, including economic and statistical data. The author recommends
using VAP at food market system in order to modernize food-processing equipment, diversify food products, create job opportunities and establish food security.
Keywords: food market, value added, socio-economic impacts, developing and emerging industrial economies
JEL Classification: M11
Rights:Open Access :: Creative Commons BY-NC-SA 4.0 International Licence
Toto dielo je publikované pod/This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International Licence.
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