Názov/Title: Меда Украины / Honey of Ukraine

Typ dokumentu/Document Type: Vedecká monografia / Scientific Monograph

Autori/Authors: Liudmila Lazarieva

ISBN: ISBN 978-80-552-2274-5

DOI: https://doi.org/10.15414/2020.9788055222745

Vydavateľ/Publisher: Slovak University of Agriculture in Nitra, Slovakia

Rok, strany/PY, pages: 2020, 90 p.

Publikované online/Published on-line: 2020-12-31

Jazyk/Language: rus

Abstrakt/Abstract The monograph was performed on basis of obtained experimental data quality of beekeeping products in the laboratory conditions of the National Scientific Center “Institute of Beekeeping them. P. I. Prokopovicha “, using 1275 specimens of the bees' border, which came to the institute from the main suppliers of Ukrainian honey from different regions for official examination. The parameters of the quality of honey produced in different regions of Ukraine are estimated: Western – Volyn, Zakarpattia, Ivano-Frankivsk, Lviv, Rivne, Khmelnytsky, Chernivtsi regions; East – Donetsk, Luhansk, Kharkiv regions; Southern – Zaporozhye, Kirovograd, Nikolaev, Odessa, Kherson regions and Crimea; North – Zhytomyr, Kiev, Sumy, Chernihiv regions; Central – Vinnitsa Dnipropetrovsk, Poltava, Cherkasy regions. According to the research objectives, 5 series of purposeful experiments were conducted. The selection of samples of honey of different beans of different botanical origin (acacia, linden, buckwheat, sunflower, grass) from different regions of Ukraine and the determination of the main indicators of honey quality were conducted in accordance with the requirements of DSTU 4497: 2005 “Honey is natural. Specifications” (determination of mass fraction of water, diastase number, hydroxymethylfurfural content, electrical conductivity).

Plný text/Fulltext (Flipbook)