Názov/Title: Меда Украины / Honey of Ukraine
Typ dokumentu/Document Type: Vedecká monografia / Scientific Monograph
Autori/Authors: Liudmila Lazarieva
ISBN: ISBN 978-80-552-2274-5
Vydavateľ/Publisher: Slovak University of Agriculture in Nitra, Slovakia
Rok, strany/PY, pages: 2020, 90 p.
Publikované online/Published on-line: 2020-12-31
Abstrakt/Abstract The monograph was performed on basis of obtained experimental data quality of beekeeping products in the laboratory conditions of the National Scientific Center
“Institute of Beekeeping them. P. I. Prokopovicha “, using 1275 specimens of the bees' border, which came to the institute from the main suppliers of Ukrainian honey from different regions for official examination.
The parameters of the quality of honey produced in different regions of Ukraine are estimated: Western – Volyn, Zakarpattia, Ivano-Frankivsk, Lviv, Rivne, Khmelnytsky, Chernivtsi regions; East – Donetsk, Luhansk,
Kharkiv regions; Southern – Zaporozhye, Kirovograd, Nikolaev, Odessa, Kherson regions and Crimea; North – Zhytomyr, Kiev, Sumy, Chernihiv regions; Central – Vinnitsa Dnipropetrovsk, Poltava, Cherkasy regions.
According to the research objectives, 5 series of purposeful experiments were conducted. The selection of samples of honey of different beans of different botanical origin (acacia, linden, buckwheat, sunflower, grass)
from different regions of Ukraine and the determination of the main indicators of honey quality were conducted in accordance with the requirements of DSTU 4497: 2005 “Honey is natural. Specifications”
(determination of mass fraction of water, diastase number, hydroxymethylfurfural content, electrical conductivity).
Kľúčové slová/Keywords: beekeeping products, honeys, apiculture, Ukraine
Toto dielo je publikované pod/This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International Licence
Plný text/Fulltext (Flipbook)