Názov/Title: Scientific Conference of PhD. Students of FAFR, FBFS and FHLE SUA in Nitra with international participation, 10th November 2021 :: Proceedings of abstracts
Zostavovatelia/Editors: Monika Tóthová, Judita Lidiková, Kristína Candráková, Dominik Hollý (eds.)
Typ dokumentu/Document Type: Zborník abstraktov/Book of abstracts
Vydavateľ/Publisher: Slovak University of Agriculture in Nitra, Slovakia
Rok vydania, strany/PY, pages: 2021, 87 s.
Publikované online/Published on-line: 2021-12-21
Abstrakt/Abstract: In these days, in international media, we are seeing headline after headline focusing on COP26. COP26 is the 2021 United Nations climate change conference, which takes place in Glasgow, Scotland. It is
the moment, when countries update their plans for reducing emissions and the nations are working together to reach the agreement how to tackle climate change. Slovak University of Agriculture in Nitra joined to this initiative to protect
the climate and planet symbolically, by illuminating the building in green. Climate has obvious and direct effects on agricultural production. Even though the agriculture contributes substantially to greenhouse gas emission, it has also
a unique position to tackle climate change. Tackling climate change will require a widespread shift away from pesticidedominated agriculture to agroecology. This will lead to resilient, regenerative farming systems that emit less
greenhouse gases, improve biodiversity and produce good yields and fair rewards for farmers. To meet the growing consumption needs of the global population will require a successful and environmentally safe application of biotechnology
in agriculture. The success of all these issues is depending on the level of our knowledge... (Read more in proceedings).
The abstracts were split equally among the eight conference areas: Biotechnologies; Animal production; Applied and molecular biology; Nutrition; Multifunctional agriculture, environment, landscape architecture and rural development;
Plant production; Technology, quality and safety of raw materials and foodstuffs of animal origin; Technology, quality and safety of raw materials and foodstuffs of plant origin.
Kľúčové slová/Keywords: young scientists, scientific conferences, abstracts, biotechnologies, animal production, applied biology, molecular biology, nutrition, landscape architecture, rural development, plant production, foods, food processing, food safety
Rights:Open Access :: Creative Commons BY-NC 4.0 International Licence
Toto dielo je publikované pod/This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International Public License (CC BY-NC 4.0).
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