Názov/Title: International Establishment of Doctoral Study Programme in the Field of Biotechnology and Food Sciences – MeD-BioFood. 2nd International online workshop for PhD. students, 6th July 2022, Università degli Studi del Molise, Italy. Book of Abstracts

Autori/Authors: Tomáš Jambor, Dominik Hollý, Adriana Kolesárová (eds.)

Typ dokumentu/Document Type: Zborník abstraktov/Book of Abstracts

ISBN: 978-80-552-2545-6

DOI: https://doi.org/10.15414/2022.9788055225456

Vydavateľ/Publisher: Slovak University of Agriculture in Nitra

Rok vydania, strany/PY, pages: 2022, 14 p.

Zverejnené online/Accessed on-line: 2023-01-17

Jazyk/Language: eng

Poďakovanie/Acknowledgements: Supported by Erasmus+ Programme of the European Union European Dimension of Internationalization of Doctoral Study in Biotechnology and Food Sciences – EuroDisBioFood (2020-1-SK01-KA203-078363), and the Cultural and Educational Grant Agency of The Ministry of Education, Science, Research and Sport of the Slovak Republic International Establishment of Doctoral Study Programme in the Field of Biotechnology and Food Sciences – MeD-BioFood (KEGA 033SPU-4/2021).

Toto dielo je publikované pod/This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International Licence.

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Odporúčaná citácia/Recommended citation:
APA Style
Jambor, T., Hollý, D., & Kolesárová, A. (Eds.). (2022). International Establishment of Doctoral Study Programme in the Field of Biotechnology and Food Sciences – MeD-BioFood. 2nd International online workshop for PhD. students, 6th July 2022, Università degli Studi del Molise, Italy. Book of Abstracts. Slovak University of Agriculture. https://doi.org/10.15414/2022.9788055225456

STN ISO 690:2022
JAMBOR, Tomáš; Dominik HOLLÝ a Adriana KOLESÁROVÁ (eds.). 2022. International Establishment of Doctoral Study Programme in the Field of Biotechnology and Food Sciences – MeD-BioFood. 2nd International online workshop for PhD. students, 6th July 2022, Università degli Studi del Molise, Italy. Book of Abstracts. Online. Nitra: Slovak University of Agriculture. 14 s. ISBN 978-80-552-2545-6. Dostupné na: https://doi.org/10.15414/2022.9788055225456 [cit. 2023-01-20].