Acta fytotechnica et zootechnica, 4, 2001, 4

Jozef GOLIAN, Marian PAVELKA
Content of Cadmium, Lead, Copper and Mercury in Selected Meat Products form the Slovak and Czech Republic.... 85
Norbert GÁBORČÍK, Ján TOMAŠKIN
Root Production and Accumulation of White Clover Cultivars.... 89
Juraj CHLPÍK
Charge Characteristics of Orthic Luvisol as Related to Its Mechanical and Chemical Properties.... 92
Tibor ROHÁČIK, Kamil HUDEC, Renáta KULICHOVÁ
The Infestation of Triticale With Fungal Diseases in Different Growing Systems.... 96
Imrich TOČKA, Karin SUVEGOVÁ, Dušan MERTIN, Ján KYSELOVIČ, Pavol FĽAK, Jana HANUSOVÁ
Chosen Biochemical Blood Serum Parameters of Female Nutrias in the Dependence on Age.... 101
Margita ČANIGOVÁ, Emília BENCZOVÁ
The Microflora Changes of Raw Cow Milk During its Refrigerated Storage.... 104
Margita RYBANSKÁ, Július ŽITNÝ
The Genetic Polymorphism of Proteins in Egg Yolk and White of Japanese Quail Meat Lines.... 107


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